Via Belvedere, 1, 56035 Lari PI, Italy
Recensioni: 30 | Valutazione complessiva:
Media
Premiato
13
Bene
7
Media
4
Male
1
Terribile
5
Sabato
12–10PM
Domenica
12–10PM
Lunedì
12–10PM
Martedì
12–10PM
Mercoledì
12–10PM
Giovedì
12–10PM
Venerdì
12–10PM
Recensioni
04/05/2020
John Pascoe
Hosts were welcoming and the food was ok and at a low price. If this is what you are looking for, then you will be happy .
04/05/2020
Eronn Loreluin
Excellent ! Une bonne cuisine traditionnelle. Un prix attractif, des patrons sympa,en bref bonne expérience. Testez la salsice del nonno.... Une tuerie !!!
04/05/2020
Christian Z.
Da semplice avventore e non proprietario di nessun locale in zona mi trovo pienamente daccordo sulla recensione fatta dall'utente in precedenza. Magari siamo capitati in una serata no (difatti alle 9 di venerdì sera eravamo solo noi 4 in tutto il ristorante e ci domandavamo il perché...) e senza essere scortese né presumere posso aiutarvi solo con qualche consiglio a come migliorare raccontandovi la mia esperienza nel vostro locale partendo dall'antipasto (il prosciutto crudo non aveva un buon odore così come lo speck)poi la bistecca non era eccelsa,i contorni (fritto di verdure e patate)nella norma,3 bottiglie di vino di normale qualità, 3 acque, 3 caffé poi il limoncello dopo il caffé ce lo avete fatto pagare (penso sia il primo ristorante che mi succede). Per la cortesia,zero privacy ogni 5 minuti venivano a controllare se volevamo qualcosa o se mancava qualcosa. Oltre a stare spesso sulla porta e fissare mettendoci un po in ansia come se ci volessero mandare via. Ciliegina sulla torta in tutti i sensi a un certo punto senza noi chiedere nulla ci portano un dolce che nemmeno abbiamo chiesto o ordinato e messo sul tavolo come per dire "quando ve ne andate?" Il tutto per un conto di appena 160 euro totali, 40 a testa! É normale che una recensione positiva non é che ve la potete aspettare dopo un servizio del genere e oltre ad aver perso clienti vi siete fatti una brutta pubblicitá.
Dejlig mad til en fornuftig pris, ikke for mange gæster og der er plads til alle. Dejlige omgivelser, og dejlige sidde pladser under et tag med åbne sider ud til bjerglandskabet. Man ser tit lokale spise der og det giver en hvis trykkes omkring at dette sted faktisk er det rette sted at spise når man er i byen Lari. Dejlige oplevelse med hele familien
04/05/2020
Michele Corsi
Mangiato una Fiorentina al fresco in terrazza da leccarsi i baffi, gentilezza e cortesia del personale per una serata in compagnia, rilassante e piacevole. Da ripetere.
04/05/2020
Nadine S
It wasn't really good. We ate pasta and panna cotta. The servings were small and the taste wasn't really good. We could have done that ourselve. 10 € were too much for that. The panna cotta was very firm and didn't taste good. We were not satisfied with the food!
04/05/2020
Leonardo Bartolomei
1° maggio da dimenticare ... Locale poco accogliente, servizio basso livello, menù molto limitato, porzioni scarse, conto salato. SCONSIGLIATO!!!
04/05/2020
antonio travaglini
ristorante poco accogliente, con un menù ridottissimo , abbastanza caro ,penso che faró altrove le mie scelte.
04/05/2020
Il fore
Il locale è chiuso, è stato venduto!
04/05/2020
Iris Jungkunst
Die besten Nudeln Italiens (Pasta Sandokan)
04/05/2020
Amyas Fly
Nos atendieron muy bien y nos regalaron una botella de agua.
04/05/2020
Jean Christophe Rajaobelina
Je mets une etoile parce que le patron a eu la gentillesse de nous recevoir apres 21h30-45, nous sommes arrivés ma femme et ma fille dans ce resto par depit car les autres etaient tous complet (notre faute manque d'organisation) les pâtes 4 fromages et celles au pesto étaient absolument dégoûtantes alors 10€ pour de la sauce en boite et portion chiche (tu me diras tant mieux peut être car ça nous aura peut être évité la gerbe) c'est un peut too much... Dire que j ai failli prendre celles al truffo à 20€! Propreté tres moyenne, alors pourtant le restaurant était plein et les gens (que des locaux qui semblaient satisfaits) alors je leur accorde le benefice du doute c'était peut être une fin de service et le personnel peut être fatigué ... Mais bon je n'en jette plus!
04/05/2018
Monjiro
Perche si
04/05/2018
ANTONIO GROSSO
Posto trovato per caso sulla strada di un trasferimento. Eccezionale!!! Tipica cucina Toscana, ottimamente interpretata. Gestione famigliare
04/05/2018
Stefano Santini
Ottima pizza. Servizio veloce e cortese. Lo consiglio vivamente
04/05/2018
Simone M
Bel posto tranquillo e bel panorama consiglio
04/05/2018
Joost Rietdijk
Als je in de buurt bent dan moet je hier eten. De pasta's zijn perfect!!! Gewoon simpel en vers. Traditioneel.
04/05/2018
Jürgen Peters
Sehr leckere Pizza.
04/05/2018
Ba Li
Exzellenter Risotto, gute Paperdelle/andere Pasta und schmackhaftes lokales Bohnengericht sowie ein preiswertes, gut zubereitetes "Bistecca alla fiorentina"! Leckere Weine! Service etwas träge, aber unkompliziert. Reservation war auch auf Englisch möglich. Die Bruschette fanden wir fade.
04/05/2018
Thomas F.
Sehr gute Nudelgerichte
04/05/2018
Hilari Fumado
Una mala experiencia . Un trato muyyy frio no volvere no lo recomiendo
04/05/2018
Pietrina Polverino
Ottime pappardelle !cortesia è simpatia
04/05/2018
Martah Antunes
Best meet around the place. The owner is very kind and nice. We were 4 and we asked for fiorentina meet amd it was DELICIOUS! The place vibe is very nice and quiet. 5 stars for me! Yumyum
04/05/2018
Arnold rossi
Cucina tipica toscana. Ottime pappardelle al cinghiale. Fiorentine e tagliate al top. Assolutamente da provare
04/05/2017
Maximilian Schubert
Today we, I and my 20 year old girlfriend, tested this little restaurant which is located far away from the hotspots in a little village called Lari. There it lays unfortunately beside a street (which is not too busy). It gives you the total toscanian feeling with all the locals also eating there.
We arrived there at 7 pm and were way the first guests to be there. The owners were very friendly and asked always if there was anything more they could do. Important: Limited german and english Knowledge, just italian what was to be expected in a real trattoria.
My girlfriend had the Papardelle e funghi (10€) and I went with the Parpadelle e wild boar (12€) since the noodles are homemade and a real delicatess. The mushrooms were a little bit bitter, but all in all it was well made dish but nothing special. The wild boar sauce was really very good, it was a kind of a ragou. But: The prices were okay on first thought but regarding the small portions we found it a little bit expensive, not too much but still.
As a secondi piatti we had a pizza together with rucola, crudo and mozarella&parmesano. (8,5€) This one was totally worth the money since it was one of the best pizzas we had so far.
As dessert we had pana cotta (4€) but it tastes completely weird. Kind of metallic bitter. Really not good and we did not eat it whole. This was unfortunately a bad ending of a great evening in a very good restaurant.
PS: They charged us less than we normally had to pay. We told them but they said it was okay so thank you again for this!
Long story short: - friendly crew - good service - toscanian flair - away from big cities - very good noodles but - small portions - good pizza - only few menu choices - odd pana cotta
Try it! You probably won't regret it, was a great evening.
04/05/2017
Daniele Tarozzi
Buono tutto bene, da provare, ci ritornerei
04/05/2017
Markus Leineweber
Hier gibt's mit abstand die besten Nudeln Italiens! Nebenbei kommen die aus dem kleinen Dorf hier wo es jeden Dienstag 10:00 Uhr für 8€ eine Führung von Christina auf Deutsch gibt! Einfach ein Muss!
04/05/2017
Synne Remvig
Good genuine food. Relaxed atmosphere. Good choice for a unformal dinner if you happen to be in the neigbourhood.
04/05/2017
Marco auf dem Berg
Gute Pizza im mittleren Preissegment, überfordert schon mit wenigen Gästen.
04/05/2014
Gianni Pagni
Ottimo ristorante, con un rapporto qualità prezzo davvero invidiabile.Bella la posizione, ottimo il panorama sulla terrazza. consiglio di mangiare fuori tempo permettendo
Recensioni
Dejlige oplevelse med hele familien
We were not satisfied with the food!
We arrived there at 7 pm and were way the first guests to be there.
The owners were very friendly and asked always if there was anything more they could do. Important: Limited german and english Knowledge, just italian what was to be expected in a real trattoria.
My girlfriend had the Papardelle e funghi (10€) and I went with the Parpadelle e wild boar (12€) since the noodles are homemade and a real delicatess.
The mushrooms were a little bit bitter, but all in all it was well made dish but nothing special.
The wild boar sauce was really very good, it was a kind of a ragou.
But: The prices were okay on first thought but regarding the small portions we found it a little bit expensive, not too much but still.
As a secondi piatti we had a pizza together with rucola, crudo and mozarella&parmesano. (8,5€)
This one was totally worth the money since it was one of the best pizzas we had so far.
As dessert we had pana cotta (4€) but it tastes completely weird. Kind of metallic bitter. Really not good and we did not eat it whole. This was unfortunately a bad ending of a great evening in a very good restaurant.
PS:
They charged us less than we normally had to pay. We told them but they said it was okay so thank you again for this!
Long story short:
- friendly crew
- good service
- toscanian flair
- away from big cities
- very good noodles but
- small portions
- good pizza
- only few menu choices
- odd pana cotta
Try it! You probably won't regret it, was a great evening.
Einfach ein Muss!