Sandra Porro: Buon fritto misto. Servizio veloce e personale gentile. Locale con piatti specifici x persone celiache....

V K: The restaurant is amazing. We came back the next day for lunch, for I wanted to have Tagliatelle with asparagus and bacon that my wife had on our first visit. Italian restauranteurs love it when tourists come back. They have the local pike dish. It is delicious. The desserts are great too. We sat both inside and outside. We were the only tourists during dinner hours. The restaurant was packed. People were turned away. It is wise to book for dinner. It was not crowded during lunch.

Incredibile selezione. Tonnellate di stand diversi e spazi esterni con oggetti in ferro battuto, metallo e legno. Ho visto diverse cose che non avevo mai visto prima. Tutto il personale era davvero grande too.Edited per aggiungere alcune foto fresco. Un sacco di cose vicino, e come altri dicono ci sono molti venditori diversi qui così processo variano.